Innovative Hollow Insulation Technology: Retains rice water while preventing the rice bottom from becoming soggy, ensuring consistent texture throughout for both health and enjoyment.
Smart Steam Circulation: Innovative Hollow Insulation Technology: Retains rice water while preventing the rice bottom from becoming soggy, ensuring consistent texture throughout for both health and enjoyment.
Dual-Layer Cooking Mode: Enables simultaneous cooking with two layers—upper for healthy low-GI rice tailored for those managing blood sugar and lower for soft rice ideal for children.
Premium Materials: Medical-grade 316L stainless steel spherical inner pot paired with food-grade 304 stainless steel lid and steaming tray, ensuring durability, safety, and effortless cleaning. The inner pot is coating-free and dishwasher-safe for convenience.
Zero-Coating Design: Both inner pots feature a coating-free design; the spherical pot uses highly corrosion-resistant 316L stainless steel for efficiency and safety. Dishwasher safe and easy to clean.
Patented “Water Film Shield” inner pot technology: The cooking surface includes 6,000* “micro-arch water film shield structure” design with professional air cooling to prevent sticking while ensuring uniform hydration for every grain.
1100Pa Pressure Micro-Steam: Steam penetrates deep into the core of each grain, optimizing water absorption for soft, fragrant, and flavorful rice.
Exclusive Water Film Cooking technology: Water molecules evenly envelop and penetrate rice grains to achieve a golden balance of perfect hydration, eliminating dryness while ensuring soft, fluffy, and elastic rice.
Patented “fresh defense technology”: features steam valve that seals in extra moisture and enhances inner pot humidity, effectively locking in water content, maintaining perfect rice texture for up to 6 hours.
Imported Sensors: Automatically adjusts the rice-to-water ratio with precision algorithms for consistently perfect rice every time.
Main Functions: Includes low-GI rice, porridge, quick cook, white rice, brown rice, multigrain rice, multigrain porridge, dual-layer function, and clay pot rice.
Health Functions: Provides soup, steam, stew, reheat, and keep-warm options.